5 EASY WAYS TO REDUCE YOUR FOOD WASTE1. Only buy what you need - plan ahead - make a shopping list - be realistic about how much you need - don't purchase more just because foods are on special
2. Eat what you buy - use highly perishable foods first - know what reserves you have on hand - eat your leftovers - when dining out take leftovers home 3. Keep food fresh - correctly store foods to keep them fresh 4. Don't discard - understand food expiration dates - use food preserving techniques such to extend the shelf life of fresh produce. Think pickling, canning, drying or freezing 5. Don't be trashy ! - share extra food before it spoils - compost inedible food for feed a chicken !
Q & A with Renee Cawthorne
How to Grow Basil
Preserving tomatoes at home
Q&A with JAC SEMMLER